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Green Power Spirulina Cookbook

Helen Peacocke’s beautiful and easy-to-prepare recipes need just a sprinkle of the protein-packed supplement.

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Green Power Featured In The Sunday Mirror
September 2016

We’re very excited to report that the Sunday Mirror have just done a feature on one of the recipes in Green Power the Nasio Spirulina Cookbook.

This gorgeous grilled fig and Gorgonzola dish is easy to make and serves 4 as a starter.

If your appetite has been whet, you can download the recipe here… And for more delicious spirulina recipes be sure to pick up your copy of Green Power online now.

This story is listed in: Press

Douglas Osore (supported by Nasio)
"The Nasio Trust has helped me possess what I never had. I pray to God that he may bless our sponsors abundantly for their good heart. I thank The Nasio Trust for their great determination."
Douglas Osore (supported by Nasio)

From the blog...

Katie Isbester Discusses Positive Effects of Reading At An Early Age

Confessions of a Female Publisher by Katie Isbester

Books are essential for broadening our intellectual horizons, but access to these books is found primarily in libraries, a precious resource that is often taken for granted. In her article ‘Confessions of a Female Publisher’, Katie Isbester delves into the positive effects of reading at an early age and the inspiration it provided.

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Muslim Farmers Project

Medina Rajab is a Muslim farmer from Ichinga village, she benefited from the Nasio Trust Muslim farming project where she received maize seeds, fertilizer, and vegetable seeds. She managed to harvest 2 bag of maize which she stored for consumption.

Vegetable production has improved her family’s health by increasing the number of meals per day. Previously, her family used to have a single meal a day but after harvesting the vegetables, she manages 2 meals a day due to availability of enough vegetables.

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The World We Want Foundation – Community Agriculture

Habbert Were, Margaret Chibasa and Grata Auma Sumba all benefitted from The Nasio Trust’s support with farming. ​

They are all working hard and looking forward to becoming self-sustainable in the future.

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